Sand Boy Albariño
In the old days Publicans would spread sand on bar floors to help keep the pub clean and tidy. At the end of each day the Sandboys would break their backs sweeping and cleaning, building a thirst to take down a camel. This Albariño is the ultimate thirst-quenching wine, especially if you’ve had a day of back-breaking work or holidaying on the beach. Wash it down with a plate of the freshest seafood and relax in the knowledge of a hard day’s work well done.
Freshly cut grass and citrus fruit on the nose lead to lush acidity with ripe, juicy stone fruit character with a touch of spice.
Pasta, shellfish, vegetarian, appetizers and snacks and lean fish.
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